現貨上架|高橋楠 一刀齋虎徹作 銀三鋼 正夫柳刃 240mm
職人研磨 × 銀三不鏽鋼 × 傳統單刃柳刃包丁
專為料理人設計的刺身利器,乾淨俐落一刀切!
產品規格
・鋼材:銀三鋼(中霞研磨,耐腐蝕)
・刀型:正夫柳刃(單刃)
・刃長:約 230mm(標示為 240mm)
・刃寬:約 3.3cm
・刃厚:約 3.3mm
・柄材:黑檀八角柄 + 白水牛角口輪
( 口輪為天然材質,顏色以實際出貨為主)
・柄長:約 135mm
・刀鞘:可加購訂製專用鞘
・產地:日本
價格:NT$ 9,000
限量現貨,售完需等待補貨!歡迎私訊詢問/下單
📌 Now in Stock|Takahashikusu × Ittosai Kotetsu
Gingami No.3 (Ginsan) Kasumi Finish Yanagiba 240mm
✨ Hand-polished by artisans × corrosion-resistant Ginsan steel × traditional single-bevel yanagiba
A sashimi knife crafted for professionals — clean, precise, effortless cuts.
—
🔹 Product Specifications
・Steel: Ginsan (Gingami No.3), medium kasumi finish (stainless steel)
・Knife type: Yanagiba (single bevel)
・Blade length: approx. 230mm (listed as 240mm)
・Blade height: approx. 3.3cm
・Blade thickness: approx. 3.3mm
・Handle: Octagonal ebony with white buffalo horn ferrule
(⚠️ Ferrule color varies as it is a natural material; actual product may differ)
・Handle length: approx. 135mm
・Saya (sheath): Custom orders available
・Origin: Japan 🇯🇵
—
💰 Price: NT$ 9,000
📩 Limited stock available — once sold out, restocks may take time. Feel free to message us to order or inquire!
—
🔖
#Takahashikusu #IttosaiKotetsu #GinsanSteel #Yanagiba #JapaneseKnives #KasumiFinish #SingleBevel #SashimiKnife #ArtisanMade #HeXinHang #和欣行