🔥 #現貨到貨｜這次270mm也有囉！🔥

🇯🇵 初心 Hatsukokoro × 中川悟志 Satoshi Nakagawa

🔪 銀三鋼 本霞 切付牛刀 240mm／270mm

這次除了240mm，270mm也到貨了！

由日本堺市鍛造師中川悟志製作，採用銀三鋼（Ginsan），搭配本霞仕上與俐落的切付造型。

銀三鋼兼具良好的耐蝕性與研磨性能，對於喜歡傳統日式刀具切削手感，又希望日常保養相對輕鬆的使用者來說，是相當值得考慮的鋼材。

這次圖中搭配黑檀木 × 上下白水牛角 × 三鎳銀刀柄，整體質感非常漂亮！✨

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✨ 這把的重點

✔ 中川悟志鍛造｜日本堺市職人製作
✔ 銀三鋼 Ginsan｜良好耐蝕性與研磨性能
✔ 本霞仕上｜呈現細緻的刀面層次
✔ 切付牛刀｜俐落的切付刀尖造型
✔ 240mm／270mm｜兩種尺寸現貨供應
✔ 黑檀木 × 上下白水牛角 × 三鎳銀刀柄
✔ 可更換其他特殊刀柄、訂製刀鞘

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💎 銀三鋼 × 本霞仕上

銀三鋼（Ginsan）是一種適合製作高品質料理刀的不鏽鋼材。

相較於需要頻繁防鏽保養的傳統碳鋼，銀三鋼在日常使用與保養上相對便利。

搭配本霞研磨，呈現刀面不同材質之間的細緻層次。

切付牛刀則結合牛刀的實用性與切付刀尖的俐落外型，適合肉類、蔬菜及各種日常備料工作。

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📏 產品規格

品牌：初心 Hatsukokoro
鍛造師：中川悟志 Satoshi Nakagawa
鋼材：銀三鋼 Ginsan
仕上：本霞
刀型：切付牛刀 Kiritsuke Gyuto

🔹 240mm

實際刃長：約230mm
刃寬：約4.5cm
刃厚：約2.9mm ±
重量：約211g ±
柄長：約143mm

🔹 270mm

實際刃長：約255mm
刃寬：約4.5cm
刃厚：約2.9mm ±
重量：約233g ±
柄長：約143mm

🪵 圖中展示刀柄
黑檀木 × 上下白水牛角 × 三鎳銀

🛡️ 刀鞘可另外訂製，亦可加購黑石木通用刀鞘。

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💰 圖中刀柄配置售價

🪵 黑檀木 × 上下白水牛角 × 三鎳銀

🔹 240mm｜NT$13,000
🔹 270mm｜NT$15,000

以上價格皆包含對應刀柄。

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🪵 其他刀柄配置與售價

🔹 鐵刀木／黑檀 × 黑水牛角
🔹 花梨木／黑檀 × 黑水牛角

240mm｜NT$11,000
270mm｜NT$13,000

🔹 一體黑檀木柄

240mm｜NT$11,000
270mm｜NT$13,000

🔹 鐵刀木／柚木 × 黑水牛角

240mm｜NT$11,300
270mm｜NT$13,300

🔹 黑檀木 × 白水牛角

240mm｜NT$12,000
270mm｜NT$14,000

🔹 三鎳銀特殊柄（非碳纖維款）

240mm｜NT$14,000起
270mm｜NT$16,000起

🔹 碳纖維、總銀口輪及其他高階特殊柄材

歡迎私訊詢價。

🛡️ 刀鞘可另外加購訂製。

更多刀柄款式：
https://hexin-hang.com/product.php?type=220#view

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🔧 使用與保養提醒

✔ 使用後請清潔並擦乾
✔ 避免砍骨、切冷凍食材及橫向扭撬
✔ 請勿使用洗碗機或烘碗機
✔ 天然木材與水牛角的紋理、色澤各有不同
✔ 圖片中的刀柄與刀鞘配置可依需求另外討論

銀三鋼雖然具有良好的耐蝕性，但仍建議使用後擦乾保存，避免長時間接觸水分與鹽分。

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📩 現貨供應中

🇯🇵 初心 Hatsukokoro × 中川悟志
銀三鋼 本霞 切付牛刀

🔹 240mm｜NT$13,000
🔹 270mm｜NT$15,000

以上為圖中黑檀木 × 上下白水牛角 × 三鎳銀刀柄配置價格。

其他刀柄亦可選擇，刀鞘可另外加購。

這次270mm也有到貨，喜歡中川悟志作品的朋友，歡迎私訊詢問！😊

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#初心 #Hatsukokoro
#中川悟志 #SatoshiNakagawa
#銀三鋼 #Ginsan
#銀三鋼本霞 #本霞
#切付牛刀 #KiritsukeGyuto
#日本廚刀 #日本料理刀
#堺打刃物 #職人鍛造
#特殊刀柄 #客製刀柄
#現貨供應
#和欣行 #HeXinHang

🔥 #NowInStock | The 270mm Version Has Arrived Too! 🔥

🇯🇵 Hatsukokoro × Satoshi Nakagawa

🔪 Ginsan Hon-Kasumi Kiritsuke Gyuto 240mm / 270mm

This time, in addition to the 240mm version, the 270mm version has also arrived!

Forged by Satoshi Nakagawa, a skilled blacksmith from Sakai, Japan, these knives feature Ginsan (Silver #3 Steel), a refined Hon-Kasumi finish, and a distinctive Kiritsuke-style tip.

Ginsan offers a great balance of corrosion resistance and sharpening performance. It is an excellent choice for those who appreciate the cutting feel of traditional Japanese knives while preferring relatively easy everyday maintenance.

The knives shown in the photos feature beautiful Ebony handles with White Buffalo Horn at both ends and three nickel-silver accents, creating an exceptionally elegant appearance! ✨

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✨ Knife Highlights

✔ Forged by Satoshi Nakagawa | Skilled Japanese blacksmith from Sakai

✔ Ginsan (Silver #3 Steel) | Excellent corrosion resistance and sharpening performance

✔ Hon-Kasumi Finish | Refined contrast and delicate surface details

✔ Kiritsuke Gyuto | Distinctive and elegant Kiritsuke-style tip

✔ 240mm / 270mm | Both sizes currently in stock

✔ Ebony × White Buffalo Horn at Both Ends × Three Nickel-Silver Accents

✔ Custom handle options and made-to-order saya available

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💎 Ginsan Steel × Hon-Kasumi Finish

Ginsan (Silver #3 Steel) is a stainless steel well suited for high-quality Japanese kitchen knives.

Compared with traditional carbon steels that require more frequent rust prevention and maintenance, Ginsan is relatively convenient for everyday use and care.

Combined with a Hon-Kasumi finish, the blade displays a delicate contrast between its different materials, creating a refined and elegant appearance.

The Kiritsuke Gyuto combines the versatility of a traditional Gyuto with the distinctive profile of a Kiritsuke-style tip.

It is suitable for preparing meat, vegetables, and a wide variety of everyday kitchen ingredients.

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📏 Product Specifications

Brand: Hatsukokoro

Blacksmith: Satoshi Nakagawa

Steel: Ginsan (Silver #3 Steel)

Finish: Hon-Kasumi

Knife Type: Kiritsuke Gyuto

🔹 240mm

Actual Edge Length: Approx. 230mm

Blade Height: Approx. 4.5cm

Spine Thickness: Approx. 2.9mm ±

Weight: Approx. 211g ±

Handle Length: Approx. 143mm

🔹 270mm

Actual Edge Length: Approx. 255mm

Blade Height: Approx. 4.5cm

Spine Thickness: Approx. 2.9mm ±

Weight: Approx. 233g ±

Handle Length: Approx. 143mm

🪵 Handle Configuration Shown in Photos

Ebony × White Buffalo Horn at Both Ends × Three Nickel-Silver Accents

🛡️ Custom-made saya can be ordered separately. Universal Black Stone Wood saya are also available for an additional charge.

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💰 Prices for the Handle Configuration Shown in Photos

🪵 Ebony × White Buffalo Horn at Both Ends × Three Nickel-Silver Accents

🔹 240mm | NT$13,000

🔹 270mm | NT$15,000

Both prices include the corresponding handles.

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🪵 Other Handle Options & Prices

🔹 Ironwood / Ebony × Black Buffalo Horn

🔹 Karin Wood / Ebony × Black Buffalo Horn

240mm | NT$11,000

270mm | NT$13,000

🔹 One-Piece Solid Ebony Handle

240mm | NT$11,000

270mm | NT$13,000

🔹 Ironwood / Teak × Black Buffalo Horn

240mm | NT$11,300

270mm | NT$13,300

🔹 Ebony × White Buffalo Horn

240mm | NT$12,000

270mm | NT$14,000

🔹 Special Handles with Three Nickel-Silver Accents (Excluding Carbon Fiber Versions)

240mm | Starting from NT$14,000

270mm | Starting from NT$16,000

🔹 Carbon Fiber, Full Silver Ferrules & Other Premium Custom Handle Materials

Please feel free to send us a private message for pricing and availability.

🛡️ Custom-made saya can be purchased separately.

More handle options:

https://hexin-hang.com/product.php?type=220#view

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🔧 Usage & Maintenance Guidelines

✔ Clean and dry the knife thoroughly after each use.

✔ Avoid chopping bones, cutting frozen ingredients, or applying sideways twisting or prying force.

✔ Do not place the knife in a dishwasher or dish dryer.

✔ Natural wood and buffalo horn vary in grain patterns, colors, and appearance. Each handle is unique.

✔ Handle and saya configurations shown in the photos can be discussed and customized according to your preferences.

Although Ginsan offers excellent corrosion resistance, we still recommend drying the blade after use and avoiding prolonged exposure to moisture and salt.

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📩 Now in Stock!

🇯🇵 Hatsukokoro × Satoshi Nakagawa

Ginsan Hon-Kasumi Kiritsuke Gyuto

🔹 240mm | NT$13,000

🔹 270mm | NT$15,000

The prices above are for the Ebony × White Buffalo Horn at Both Ends × Three Nickel-Silver Accents handle configuration shown in the photos.

Other handle options are also available, and saya can be purchased separately.

The 270mm version has finally arrived this time as well!

If you're a fan of Satoshi Nakagawa's craftsmanship, feel free to send us a private message for more information! 😊

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#初心 #Hatsukokoro
#中川悟志 #SatoshiNakagawa
#銀三鋼 #Ginsan
#銀三鋼本霞 #HonKasumi
#切付牛刀 #KiritsukeGyuto
#JapaneseKitchenKnife #JapaneseChefKnife
#SakaiUchihamono #JapaneseBlacksmith
#CustomKnifeHandle #CustomHandle
#NowInStock
#和欣行 #HeXinHang