臻 Zhen|67 層 VG-10 槌印 小三德 120mm
商品編號:
DHC80-2C
NT$ 1,600
數量

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🔥 現貨供應|輕巧派主廚小萬用
🔪 臻(Zhen)|67 層 VG-10 槌印 牛刀(小萬用)
槌印減黏 × 輕量好控|日常備料超順手

這把屬於 小萬用主廚刀定位
尺寸精巧、重量輕,特別適合
👉 蔬果處理、肉品修整、快速備料
不追求長刃,而是 靈活度與操控感

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🧪 鋼材與工藝

  • 鋼材:日本進口頂級 VG-10

  • 結構:67 層大馬士革

  • 表面槌印仕上
    ✔ 降低食材沾黏
    ✔ 增加刀面層次感

  • 特性:鋒利、韌性佳、不易鏽蝕,日常保養輕鬆

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🪵 刀柄設計

  • 握柄:楓木 PAKKA 材質
    ✔ 防潮穩定、不易變形
    ✔ 輕量配置,長時間使用不累手
    ✔ 清爽木色,居家廚房百搭

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📏 產品規格

  • 型號:DHC80-2C

  • 用途:小萬用主廚料理刀

  • 刃長:126 mm

  • 全長:235 mm

  • 刃寬:32 mm

  • 刃厚:2.0 mm

  • 重量:120 ± 5 g

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✨ 為什麼選這把?

120g 超輕量:手感靈活,女生或小手也好掌握
槌印刀面:實用減黏,不只是好看
VG-10 大馬士革:鋒利與耐用兼顧
小尺寸高機動性:備料、修邊、切小份量超順

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💰 價格
👉 NT$ 1,600

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⚠️ 使用提醒

  • 請勿切冷凍、剁骨或硬物

  • 使用後清洗並立即擦乾

  • 建議定期以磨刀石保養刀刃

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📩 現貨供應中
可協助實刀照片確認、與其他尺寸款式比較。
如果你想找一把
比牛刀更靈活、比小刀更好切的日常萬用刀
這把 臻 VG-10 槌印小萬用 很可以。

🔥 In Stock|Lightweight Everyday Chef’s Favorite
🔪 Zhen|67-Layer VG-10 Hammered Gyuto (Compact All-Purpose)
Hammered finish × ultra-light control|Effortless daily prep

This is a compact all-purpose chef’s knife
small, light, and incredibly nimble. Perfect for:
👉 vegetables, trimming meats, and quick prep.
It’s not about long blades—it’s about control and agility.

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🧪 Steel & Construction

  • Core steel: Premium Japanese VG-10

  • Construction: 67-layer Damascus

  • Finish: Hammered (Tsuchime)

    • Reduces food sticking

    • Adds refined visual depth

Performance: Sharp, tough, corrosion-resistant—easy daily care.

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🪵 Handle Design

  • Material: Maple PAKKA wood
    ✔ Moisture-resistant and dimensionally stable
    ✔ Lightweight for fatigue-free use
    ✔ Clean, bright tone that suits modern home kitchens

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📏 Specifications

  • Model: DHC80-2C

  • Type: Compact all-purpose chef’s knife

  • Blade length: 126 mm

  • Overall length: 235 mm

  • Blade height: 32 mm

  • Spine thickness: 2.0 mm

  • Weight: 120 g ± 5 g

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✨ Why Choose This Knife?

  • Only 120 g: Ultra-light and highly maneuverable—great for smaller hands too

  • Hammered blade: Practical anti-stick, not just looks

  • VG-10 Damascus: Balanced sharpness and durability

  • Compact efficiency: Ideal for prep, trimming, and small portions

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💰 Price

👉 NT$ 1,600

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⚠️ Use & Care

  • Do not cut frozen foods, bones, or hard materials

  • Wash and dry immediately after use

  • Regular whetstone maintenance recommended

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📩 Available now
Ask for real-knife photos or size comparisons.
If you want a knife that’s more agile than a gyuto and more capable than a petty,
this Zhen VG-10 Hammered Compact Chef is a great pick.

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