🔥 現貨補貨｜全鋼派的安心選擇
🔪 三昧 ZANMAI × Mcusta
Hybrid Splash｜VG-10 全鋼 菜切 165mm（HZ2-3008V）
全鋼結構 × 輕薄好控｜切菜專用、穩定耐用

這把是很多人指名的 全鋼 VG-10 菜切。
不走浮誇路線，而是穩定、好磨、好保養的實戰取向；
家庭與專業廚房都能放心上線。

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🧪 鋼材介紹｜VG-10 全鋼

• 鋼材：VG-10（V金10號）全鋼

• 硬度：約 HRC 59–60

成分與特性

• 碳（C）：提升硬度與鋒利度

• 鉻（Cr 約 15%）：優秀抗鏽能力

• 鉬（Mo）：提升耐久性

• 鈷（Co 約 1.5%）：穩定結構

• 釩（V）：細化晶粒、增加耐磨性

✔ 鋒利穩定
✔ 易於研磨
✔ 保養友善
✔ 新手到專業都很友好

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🪵 刀柄配置

• 材質：帕卡木（多層疊合 × 樹脂高壓處理）
  特性
  ✔ 高強度、高耐水
  ✔ 結構穩定、不易變形
  ✔ 表面平滑，長時間使用舒適

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📏 產品規格（165mm）

• 刀型：菜切（Nakiri）

• 刃長：165 mm

• 刃寬：約 4.7 cm

• 刃厚：約 2.0 mm

• 柄長：135 mm

• 重量：約 192 g

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💰 價格

👉 NT$ 5,300

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✨ 為什麼選這把？

✔ VG-10 全鋼：耐用、好磨、不嬌貴
✔ 輕薄設定：切菜順、長時間不累手
✔ 165mm 菜切尺寸：高麗菜、葉菜、根莖類都好用
✔ 日本關市製：品質穩定、加工精細

📌 小提醒
Hybrid 系列是三昧中少見做到 全鋼 VG-10 大尺寸 的系列（含 270mm 牛刀），數量不多。

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🇯🇵 品牌與產地

• 產地：日本・關市

• 製造商：Marusho Kogyo
  旗下代表品牌：

• ZANMAI｜高階專業廚刀

• MCUSTA｜高級摺疊刀

• SILKY｜專業剪刀

三昧創立於 2008 年，融合傳統日式刃物與現代精密加工，走的是實戰路線。

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📩 現貨供應中
可索取實拍、確認重量與刃況，或直接下單。
如果你想要一把
全鋼、好顧、切感穩定、CP 值高的菜切，
這把 三昧 ZANMAI Hybrid Splash VG-10 菜切 165mm，真的很安心。

🔥 Back in Stock｜The Safe Choice for Full-Steel Fans
🔪 ZANMAI × MCUSTA
Hybrid Splash｜VG-10 Full-Steel Nakiri 165mm (HZ2-3008V)
Monosteel Construction × Light & Easy Control｜Vegetable-Focused, Stable & Durable

This is one of the most requested VG-10 full-steel Nakiri models.
No flashy decoration—just a stable, easy-to-sharpen, low-maintenance workhorse you can confidently use in both home kitchens and professional environments.

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🧪 Steel Overview｜VG-10 Full Steel

• Steel: VG-10 (V Gold No.10) monosteel

• Hardness: approx. HRC 59–60

Composition & Characteristics

• Carbon (C): Improves hardness and sharpness

• Chromium (Cr ~15%): Excellent corrosion resistance

• Molybdenum (Mo): Enhances durability

• Cobalt (Co ~1.5%): Stabilizes the steel structure

• Vanadium (V): Refines grain, increases wear resistance

✔ Stable sharpness
✔ Easy to sharpen
✔ Low-stress maintenance
✔ Friendly for beginners through professionals

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🪵 Handle

• Material: Pakkawood (layered wood, resin-impregnated)

Benefits
✔ High strength & water resistance
✔ Dimensionally stable, won’t warp easily
✔ Smooth, comfortable grip for long prep sessions

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📏 Specifications (165mm)

• Blade Type: Nakiri (Vegetable Knife)

• Blade Length: 165 mm

• Blade Height: approx. 4.7 cm

• Spine Thickness: approx. 2.0 mm

• Handle Length: 135 mm

• Weight: approx. 192 g

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💰 Price

👉 NT$ 5,300

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✨ Why Choose This Nakiri?

✔ VG-10 Full Steel: Durable, forgiving, not delicate
✔ Light & Thin Geometry: Smooth vegetable cuts, less fatigue
✔ 165mm Nakiri Size: Perfect for cabbage, leafy greens, and root vegetables
✔ Made in Seki, Japan: Consistent quality and precise finishing

📌 Note:
The Hybrid series is one of the few Zanmai lines offering large full-steel VG-10 blades (including a rare 270mm Gyuto). Production is limited.

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🇯🇵 Brand & Origin

• Made in: Seki, Japan

• Manufacturer: Marusho Kogyo

旗下品牌：

• ZANMAI｜High-end professional kitchen knives

• MCUSTA｜Premium folding knives

• SILKY｜Professional scissors

Founded in 2008, Zanmai combines traditional Japanese blade philosophy with modern precision manufacturing, focusing squarely on real-world performance.

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📩 In stock now
You can request real photos, confirm exact weight and edge condition, or place an order directly.

If you’re looking for a full-steel, easy-care, stable-cutting, high-CP Nakiri,
this ZANMAI Hybrid Splash VG-10 Nakiri 165mm is a very reassuring choice.