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🔥 現貨補貨到店｜真的等很久了…
🎌 越前打刃物｜加茂藤
🔪 SG2 粉末鋼 積層 黑染｜和牛刀 240mm
這批一到，老實說——
懂的人真的會直接下手。
寬刃、黑染、SG2 粉末鋼，
而且還是 加茂詩朗 師傅的設定。
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鍛造：加茂詩朗
身份：
越前打刃物「傳統工藝士」
越前打刃物協會 會長
工房：加茂藤刃物（創業於 1955 年｜第三代）
加茂師傅出身於福井縣武生市，
25 歲開始正式鍛刀，45 歲取得傳統工藝士認證。
其刀具以 好磨、耐用、實戰感強 聞名，
也是越前體系中極具代表性的職人之一。
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鋼材：SG2 粉末鋼（不鏽）
結構：積層鋼
仕上：黑染
⚠️ 黑染會隨使用與研磨逐漸退色，屬正常且迷人的使用痕跡。
→ SG2 的高硬度與保刃性
→ 搭配加茂系熱處理，實戰穩定度非常高
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刀型：和牛刀（Gyuto）
規格：240 mm
刃寬：約 5.4 cm（寬刃設定，推切很穩）
刃厚：約 2.3 mm
重量：依刀柄配置略有差異
🪵 圖中展示柄材
黑檀木白水牛角
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🛡 刀鞘：需另外訂製
🪵 本店其他刀柄皆可加價更換，價格請私訊討論
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✔ SG2 粉末鋼 × 寬刃 5.4cm：推切穩、效率高
✔ 加茂詩朗鍛造：好磨、不刁鑽，實戰取向
✔ 黑染積層外觀：低調、有層次，越用越好看
✔ 久違補貨：這系列斷貨真的很常見
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越前打刃物的核心組織為 武生刃物協會，
旗下包含多位重量級傳統工藝士，
如：佐治武士、黑崎優、加藤亦實等。
加茂藤刃物正是其中極具代表性的工房之一。
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📩 現貨在店｜可協助
更換刀柄
訂製刀鞘
實刀細節拍攝確認
如果你在找一把
夠寬、夠穩、切感很「越前」的 SG2 牛刀，
這把加茂藤，真的不用多想。
👉 私訊洽詢
🔥 Back in Stock | Finally Arrived — After a Long Wait… 🔥
🎌 Echizen Hamono｜Kamotou Hamono
🔪 SG2 Powder Steel Layered Black-Dyed｜Wa-Gyuto 240mm
When this batch arrives —
those who understand, move fast.
Wide blade. Black-dyed layered finish. SG2 powder steel.
Forged by Shiro Kamo under the Kamotou Hamono workshop.
This is not a flashy trend piece.
It’s a serious, performance-focused Echizen gyuto.
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Blacksmith: Shiro Kamo
Certified Traditional Craftsman of Echizen
President of the Echizen Cutlery Cooperative
Kamotou Hamono (est. 1955 | third generation workshop)
Born in Takefu, Fukui Prefecture,
Shiro Kamo began forging independently at 25 and earned his Traditional Craftsman certification at 45.
His knives are known for:
✔ Excellent sharpenability
✔ Strong durability
✔ Practical, work-oriented cutting performance
He is one of the most representative craftsmen within the Echizen forging tradition.
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Core Steel: SG2 Powder Steel (Stainless)
Construction: Layered Steel
Finish: Black-Dyed
⚠️ The black-dyed finish will gradually fade with use and sharpening.
This is normal — and part of the knife’s evolving character.
Performance highlights:
→ High hardness and long edge retention of SG2
→ Combined with Kamo’s heat treatment for stable real-world performance
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Knife Type: Wa-Gyuto
Blade Length: 240 mm
Blade Height: approx. 5.4 cm (wide-blade profile for stable push cutting)
Spine Thickness: approx. 2.3 mm
Weight: Varies slightly depending on handle configuration
🪵 Handle shown in photos:
Ebony × White Buffalo Horn
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• Saya: Custom order required
• Handle upgrades available (please message for pricing & options)
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✔ SG2 Powder Steel × 5.4 cm wide blade = stable, efficient push cutting
✔ Forged by Shiro Kamo at Kamotou Hamono — easy to sharpen, practical, not temperamental
✔ Black-dyed layered finish — subtle, textured, and better with age
✔ Rare restock — this series frequently sells out
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The core organization of Echizen cutlery is the Takefu Knife Village,
home to many renowned traditional craftsmen such as:
Takeshi Saji
Yu Kurosaki
Matomi Kato
Kamotou Hamono stands as one of the most respected workshops within this tradition.
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📩 In Stock Now
Available upon request:
• Handle replacement consultation
• Custom saya discussion
• Detailed photos of the actual knife
If you're looking for a wide, stable, unmistakably Echizen-style SG2 gyuto,
this Kamotou Hamono SG2 240mm
is one you don’t overthink.
👉 Send a message to inquire.
